Crispy Scallop with Eggwhite Sauce

Sea Scallops fried till crispy, then sautéed in an Eggwhite Sauce and served over Snap peas, Snow Peas and Broccoli

Crispy Pork Loin with Blackbean Sauce

Pork Loin lightly breaded, then sautéed with Snow Peaces and Asparagus. Serveed with a Blackbean Sauce

Sizzling Steak and Shrimp

Chunks of Filet Mignon and Jumbo Shrimp sautéed with Mixed Vegetables and Roast Garlic. Served in a Sizzling Platter

Jumbo Garlic Prawns (with or without shells)

Chinatown Style Garlic Shrimp and other Chinese Ingredients with a kick of Chinese Spices

Chicken and Shrimp Delicacy

Crispy Prawns with Roasted Garlic on one side and tender white meat Chicken with fresh Vegetables in a Brown Sauce on the other side

Mango Shrimp

Jumbo Shrimp sautéed with Mangos, Snap Peas and Straw Mushrooms in our Chef Special White Sauce

Three Flavor Chicken Pot

Sliced White Meat Chicken sautéed with Peppers, Asparagus, Snow Peas, and Chinese Mushrooms with out Chef's Special Spicy Sauce.

Sizzling Chicken Pot

Sliced White Meat Chicken sautéed with Celery, Snow Peas, Mushrooms and Mixed Vegetables with a Tasty Brown Sauce

Crispy Duck Hunan Style

Boneless Duck marinated, fried until crispy and served over Special Crispy Noodles

Peppery Beef

Sliced Beef sautéed with assorted Vegetables with a Brown and Pepper Flavored Sauce

Seafood Casserole in Spicy Thai Sauce

Jumbo Shrimp, Scallops and Crabmeat sautéed in a Spicy Thai Sauce and served in a Hot Casserole

Soft Shelled Crab (3 Pieces)

Sautéed with: Garlic Sauce

Black Bean Sauce

Ginger and Scallion

Salt and Pepper